The Great American Burger Book: How to Make Authentic Regional Hamburgers at Home
- Length: 336 pages
- Publication Date: 2023-05-09
Skinny Southern: 90 Reinvented Classics Without the Guilt!
- Length: 224 pages
- Publication Date: 2019-03-01
The I Love Trader Joe’s Cookbook: 10th Anniversary Edition: 150 Delicious Recipes Using Favorite Ingredients from the Greatest Grocery Store in the World
- Length: 240 pages
- Publication Date: 2020-08-11
Dubious Gastronomy: The Cultural Politics of Eating Asian in the USA
- Length: 302 pages
- Publication Date: 2013-12-31
Cool Western Cooking: Easy and Fun Regional Recipes
- Length: 32 pages
- Publication Date: 2013-08-01
Cool Midwestern Cooking: Easy and Fun Regional Recipes
- Length: 32 pages
- Publication Date: 2013-08-01
Cool Southern Cooking: Easy and Fun Regional Recipes
- Length: 31 pages
- Publication Date: 2013-08-01
Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping
by Lara Ferroni
- Length: 176 pages
- Publication Date: 2013-09-24
The Simply Vegan Cookbook: Easy, Healthy, Fun, and Filling Plant-Based Recipes Anyone Can Cook
- Length: 262 pages
- Publication Date: 2018-02-06
Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant
- Length: 432 pages
- Publication Date: 2014-04-29
Kansha: Celebrating Japan’s Vegan and Vegetarian Traditions
- Length: 304 pages
- Publication Date: 2010-10-19
